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Evidence suggests Garlic maydecreaseBlood pressure.
5 studies (6 claims)
Typical dose 200 mg
Exact normalized-entity scope. Exact scope. Claims must match the selected normalized intervention and endpoint IDs; signal links are not expanded. Direction describes the stored endpoint phrase and is not a benefit/harm judgement.
5 of 6
| Intervention | Direction | Endpoint | Type | Population | Dosage | Title |
|---|---|---|---|---|---|---|
| garlic | Decreases - lowers blood pressure | blood pressure | Human | hypertensive and normotensive patients | 200 mg garlic powder three times daily (in one trial) | Garlic for the prevention of cardiovascular morbidity and mortality in hypertensive patients.cited 49× |
| garlic | Decreases - can reduce | blood pressure (BP) | Human | hypertensive patients and patients with elevated systolic BP (SBP) | Not specified | Garlic in clinical practice: an evidence-based overview.cited 15× |
| garlic | No effect - not in | blood pressure (BP) | Human | normotensive subjects | Not specified | Garlic in clinical practice: an evidence-based overview.cited 15× |
| garlic | Decreases - lowering | blood pressure | Human | — | Not specified | Garlic-Derived Organic Polysulfides and Myocardial Protection.cited 60× |
| garlic | Decreases - blood pressure lowering properties | blood pressure | Human | — | Not specified | Nutritional Supplements for the Treatment of Hypertension: A Practical Guide for Clinicians.cited 6× |