Dietary regimens appear to possess significant effects on the development of combined antiretroviral therapy (cART)-associated metabolic syndrome.
| Intervention | Direction | Endpoint | Population | Dosage | Impact | Claim # |
|---|---|---|---|---|---|---|
standard diet | increase | body weights | Sprague Dawley rats | 146 ± 1.64 vs. 273.1 ± 1.56 g | increased | #1 |
normal protein high calorie (NPHC) diet | increase | body weights | Sprague Dawley rats | 143.5 ± 2.40 vs. 390.2 ± 4.94 g | increased | #2 |
low protein high calorie (LPHC) diet | increase | body weights | Sprague Dawley rats | 145.5 ± 2.28 g vs. 398.3 ± 4.89 g | increased | #3 |
low protein high calorie (LPHC) diet | increase | fasting blood glucose (FBG) | Sprague Dawley rats | - | increased | #4 |
low protein high calorie (LPHC) diet | increase | oral glucose tolerance test (OGTT) | Sprague Dawley rats | - | increased | #5 |
TDF+3TC+DTG (group 2) | increase | fasting blood glucose (FBG) | Sprague Dawley rats on NPHC and LPHC diets | - | increased | #6 |
TDF+3TC+DTG (group 2) | increase | oral glucose tolerance test (OGTT) | Sprague Dawley rats on NPHC and LPHC diets | - | increased | #7 |
TDF+3TC+DTG (group 2) | increase | body weights | Sprague Dawley rats on NPHC and LPHC diets | - | increased | #8 |
TDF+3TC+DTG (group 2) | increase | lipid profile | Sprague Dawley rats on NPHC and LPHC diets | - | increased | #9 |
TDF+3TC+DTG (group 2) | increase | liver weights | Sprague Dawley rats on NPHC and LPHC diets | - | increased | #10 |
TDF+3TC+DTG (group 2) | increase | hepatic triglycerides | Sprague Dawley rats on NPHC and LPHC diets | - | increased | #11 |
TDF+3TC+DTG (group 2) | increase | adiposity | Sprague Dawley rats on NPHC and LPHC diets | - | increased | #12 |
TDF+3TC+DTG (group 2) | increase | insulin levels | Sprague Dawley rats on NPHC and LPHC diets | - | increased | #13 |
TDF+3TC+DTG (group 2) | decrease | growth hormone levels | Sprague Dawley rats on NPHC and LPHC diets | - | decreased | #14 |
AZT+3TC+ATV/r (Positive control) | increase | fasting blood glucose (FBG) | Sprague Dawley rats on NPHC and LPHC diets | - | increased | #15 |
AZT+3TC+ATV/r (Positive control) | increase | oral glucose tolerance test (OGTT) | Sprague Dawley rats on NPHC and LPHC diets | - | increased | #16 |
AZT+3TC+ATV/r (Positive control) | increase | body weights | Sprague Dawley rats on NPHC and LPHC diets | - | increased | #17 |
AZT+3TC+ATV/r (Positive control) | increase | lipid profile | Sprague Dawley rats on NPHC and LPHC diets | - | increased | #18 |
AZT+3TC+ATV/r (Positive control) | increase | liver weights | Sprague Dawley rats on NPHC and LPHC diets | - | increased | #19 |
AZT+3TC+ATV/r (Positive control) | increase | hepatic triglycerides | Sprague Dawley rats on NPHC and LPHC diets | - | increased | #20 |
AZT+3TC+ATV/r (Positive control) | increase | adiposity | Sprague Dawley rats on NPHC and LPHC diets | - | increased | #21 |
AZT+3TC+ATV/r (Positive control) | increase | insulin levels | Sprague Dawley rats on NPHC and LPHC diets | - | increased | #22 |
AZT+3TC+ATV/r (Positive control) | decrease | growth hormone levels | Sprague Dawley rats on NPHC and LPHC diets | - | decreased | #23 |
low protein high calorie (LPHC) diet | increase | obesogenic activities | - | - | exceeded | #24 |
co-administration with tesamorelin | decrease | effects | - | - | reversed | #25 |
INTRODUCTION: This study investigated the interactions between a low protein high calorie (LPHC) diet and an integrase inhibitor-containing antiretroviral drug regimen (INI-CR)in light of evidence suggesting that the initiation of cART in patients with poor nutritional status is a predictor of mortality independent of immune status. METHODS: Freshly weaned Sprague Dawley rats (120) were randomized into the standard, LPHC and normal protein high calorie (NPHC) diet groups (n = 40/group) initially for 15 weeks. Thereafter, experimental animals in each diet group were further randomized into four treatment sub-groups (n = 10/group) Control (normal saline), group 1(TDF+3TC+DTG and Tesamorelin), group 2 (TDF+3TC+DTG), and Positive control (AZT+3TC+ATV/r) with treatment and diets combined for 9 weeks. Weekly body weights, fasting blood glucose (FBG), oral glucose tolerance test (OGTT); lipid profiles, liver weights, hepatic triglycerides and adiposity were assessed at week 24. RESULTS: At week 15, body weights increased between the diet group in phase 1(standard 146 ± 1.64 vs. 273.1 ± 1.56 g), (NPHC, 143.5 ± 2.40 vs. 390.2 ± 4.94 g) and (LPHC, 145.5 ± 2.28 g vs. 398.3 ± 4.89 g) (p< 0.0001). A similar increase was noted in the FBG and OGTT (p< 0.0001). In phase 2, there was an increase in FBG, OGTT, body weights, lipid profile, liver weights, hepatic triglycerides, adiposity and insulin levels in group 2 and positive control in both NPHC and LPHC diet groups (p<0.0001). Growth hormone levels were decreased in Tesamorelin-free group 2 and positive control in both NPHC and LPHC (p< 0.0001). CONCLUSIONS: The obesogenic activities of the LPHC diet exceeded that of the NPHC diet and interacted with both integrase-containing and classical cART drug regimens to reproduce cART associated metabolic dysregulation. The effects were however reversed by co-administration with tesamorelin, a synthetic growth hormone releasing hormone analogue.