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Raspberry ketone improves non-alcoholic fatty liver disease induced in rats by modulating sphingosine kinase/sphingosine-1-phosphate and toll-like receptor 4 pathways.

The Journal of pharmacy and pharmacology
July 5, 2023
Kareem M Abdelraheem et al. (5 authors)
Journal ArticleAnimal Study
Study Details

Study Goal

The researchers aimed to determine whether raspberry ketone (RK) could improve non-alcoholic fatty liver disease (NAFLD) by modulating SphK1/S1P and TLR4 signaling, comparing its effects to a calorie-restricted diet.

Results Summary

RK supplementation (55 mg/kg/day) reversed NAFLD markers, including fat deposition, dyslipidemia, oxidative stress, and inflammation, and was more effective than calorie restriction alone in most parameters. The study suggests RK could be a promising therapy for NAFLD patients unable to adhere to calorie restriction, though it was conducted in rats, limiting direct human applicability.

Population

Rats with high-fat-fructose-diet-induced NAFLD (n=6 per group).

Effective Dosage

55 mg/kg/day, orally.

Duration

8 weeks.

Interactions

None mentioned.

Extracted Claims (31)
InterventionDirectionEndpointPopulationDosageImpactClaim #
high-fat-fructose-diet (HFFD)
increase
non-alcoholic fatty liver disease (NAFLD)
rats
-
induced
#1
high-fat-fructose-diet (HFFD)
increase
fat deposition in liver tissue
rats
-
increased
#2
high-fat-fructose-diet (HFFD)
increase
dyslipidemia
rats
-
induced
#3
high-fat-fructose-diet (HFFD)
increase
liver enzymes
rats
-
elevated
#4
high-fat-fructose-diet (HFFD)
increase
oxidative stress
rats
-
induced
#5
high-fat-fructose-diet (HFFD)
increase
inflammation
rats
-
induced
#6
high-fat-fructose-diet (HFFD)
increase
hepatic SphK1
rats
-
elevated
#7
high-fat-fructose-diet (HFFD)
increase
S1P
rats
-
elevated
#8
high-fat-fructose-diet (HFFD)
increase
S1PR1
rats
-
elevated
#9
high-fat-fructose-diet (HFFD)
increase
TLR4
rats
-
elevated
#10
calorie-restricted diet (CR)
decrease
fat deposition in liver tissue
rats
-
reversed
#11
calorie-restricted diet (CR)
decrease
dyslipidemia
rats
-
reversed
#12
calorie-restricted diet (CR)
decrease
elevated liver enzymes
rats
-
reversed
#13
calorie-restricted diet (CR)
decrease
oxidative stress
rats
-
reversed
#14
calorie-restricted diet (CR)
decrease
inflammation
rats
-
reversed
#15
calorie-restricted diet (CR)
decrease
HFFD-induced elevation of hepatic SphK1
rats
-
decreased
#16
calorie-restricted diet (CR)
decrease
HFFD-induced elevation of S1P
rats
-
decreased
#17
calorie-restricted diet (CR)
decrease
HFFD-induced elevation of S1PR1
rats
-
decreased
#18
calorie-restricted diet (CR)
decrease
HFFD-induced elevation of TLR4
rats
-
decreased
#19
raspberry ketone (RK)
decrease
fat deposition in liver tissue
rats
-
reversed
#20
raspberry ketone (RK)
decrease
dyslipidemia
rats
-
reversed
#21
raspberry ketone (RK)
decrease
elevated liver enzymes
rats
-
reversed
#22
raspberry ketone (RK)
decrease
oxidative stress
rats
-
reversed
#23
raspberry ketone (RK)
decrease
inflammation
rats
-
reversed
#24
raspberry ketone (RK)
decrease
HFFD-induced elevation of hepatic SphK1
rats
-
decreased
#25
raspberry ketone (RK)
decrease
HFFD-induced elevation of S1P
rats
-
decreased
#26
raspberry ketone (RK)
decrease
HFFD-induced elevation of S1PR1
rats
-
decreased
#27
raspberry ketone (RK)
decrease
HFFD-induced elevation of TLR4
rats
-
decreased
#28
raspberry ketone (RK) along with a normal calorie diet
increase
most studied parameters
rats
-
was even better than CR alone
#29
raspberry ketone (RK)
neutral
SphK1/S1P and TLR4
rats
-
can be modulated by
#30
Supplementation of RK without calorie restriction
neutral
treatment goals
patients with NAFLD unable to follow CR diet
-
would be a promising therapeutic modality
#31
Abstract

OBJECTIVES: To investigate the therapeutic role of calorie-restricted diet (CR) and raspberry ketone (RK) in non-alcoholic fatty liver disease (NAFLD) and the implication of sphingosine kinase-1 (SphK1)/sphingosine-1-phosphate (S1P) and toll-like receptor 4 (TLR4) signalling. METHODS: NAFLD was induced by feeding rats high-fat-fructose-diet (HFFD) for 6 weeks. Rats were then randomly assigned to three groups (n = 6 each); NAFLD group continued on HFFD for another 8 weeks. CR group was switched to CR diet (25% calorie restriction) for 8 weeks and RK group was switched to normal diet and received RK (55 mg/kg/day; orally) for 8 weeks. Another six rats were used as normal control. KEY FINDINGS: HFFD induced a state of NAFLD indicated by increased fat deposition in liver tissue along with dyslipidemia, elevated liver enzymes, oxidative stress and inflammation. Either CR diet or RK reversed these changes and decreased HFFD-induced elevation of hepatic SphK1, S1P, S1PR1 and TLR4. Of notice, RK along with a normal calorie diet was even better than CR alone in most studied parameters. CONCLUSIONS: SphK1/S1P and TLR4 are interconnected and related to the establishment of HFFD-induced NAFLD and can be modulated by RK. Supplementation of RK without calorie restriction to patients with NAFLD unable to follow CR diet to achieve their treatment goals would be a promising therapeutic modality.

Medical Subject Headings (MeSH)
AnimalsRatsDiet, High-FatLiverNon-alcoholic Fatty Liver DiseasePhosphatesSphingosineToll-Like Receptor 4
Study Links
Quality Scores
SafetyNot Assessed
Efficacy80/10
Quality70/10
Citation Metrics
Total Citations1
Citations/Year0.5
Relative Citation Ratio0.27
NIH Percentile13.8%
Research Impact Scores
APT Score0.05
Weight Score1.68
Normalized Score0.66
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