Raspberry ketone improves non-alcoholic fatty liver disease induced in rats by modulating sphingosine kinase/sphingosine-1-phosphate and toll-like receptor 4 pathways.
Study Goal
The researchers aimed to determine whether raspberry ketone (RK) could improve non-alcoholic fatty liver disease (NAFLD) by modulating SphK1/S1P and TLR4 signaling, comparing its effects to a calorie-restricted diet.
Results Summary
RK supplementation (55 mg/kg/day) reversed NAFLD markers, including fat deposition, dyslipidemia, oxidative stress, and inflammation, and was more effective than calorie restriction alone in most parameters. The study suggests RK could be a promising therapy for NAFLD patients unable to adhere to calorie restriction, though it was conducted in rats, limiting direct human applicability.
Population
Rats with high-fat-fructose-diet-induced NAFLD (n=6 per group).
Effective Dosage
55 mg/kg/day, orally.
Duration
8 weeks.
Interactions
None mentioned.
| Intervention | Direction | Endpoint | Population | Dosage | Impact | Claim # |
|---|---|---|---|---|---|---|
high-fat-fructose-diet (HFFD) | increase | non-alcoholic fatty liver disease (NAFLD) | rats | - | induced | #1 |
high-fat-fructose-diet (HFFD) | increase | fat deposition in liver tissue | rats | - | increased | #2 |
high-fat-fructose-diet (HFFD) | increase | dyslipidemia | rats | - | induced | #3 |
high-fat-fructose-diet (HFFD) | increase | liver enzymes | rats | - | elevated | #4 |
high-fat-fructose-diet (HFFD) | increase | oxidative stress | rats | - | induced | #5 |
high-fat-fructose-diet (HFFD) | increase | inflammation | rats | - | induced | #6 |
high-fat-fructose-diet (HFFD) | increase | hepatic SphK1 | rats | - | elevated | #7 |
high-fat-fructose-diet (HFFD) | increase | S1P | rats | - | elevated | #8 |
high-fat-fructose-diet (HFFD) | increase | S1PR1 | rats | - | elevated | #9 |
high-fat-fructose-diet (HFFD) | increase | TLR4 | rats | - | elevated | #10 |
calorie-restricted diet (CR) | decrease | fat deposition in liver tissue | rats | - | reversed | #11 |
calorie-restricted diet (CR) | decrease | dyslipidemia | rats | - | reversed | #12 |
calorie-restricted diet (CR) | decrease | elevated liver enzymes | rats | - | reversed | #13 |
calorie-restricted diet (CR) | decrease | oxidative stress | rats | - | reversed | #14 |
calorie-restricted diet (CR) | decrease | inflammation | rats | - | reversed | #15 |
calorie-restricted diet (CR) | decrease | HFFD-induced elevation of hepatic SphK1 | rats | - | decreased | #16 |
calorie-restricted diet (CR) | decrease | HFFD-induced elevation of S1P | rats | - | decreased | #17 |
calorie-restricted diet (CR) | decrease | HFFD-induced elevation of S1PR1 | rats | - | decreased | #18 |
calorie-restricted diet (CR) | decrease | HFFD-induced elevation of TLR4 | rats | - | decreased | #19 |
raspberry ketone (RK) | decrease | fat deposition in liver tissue | rats | - | reversed | #20 |
raspberry ketone (RK) | decrease | dyslipidemia | rats | - | reversed | #21 |
raspberry ketone (RK) | decrease | elevated liver enzymes | rats | - | reversed | #22 |
raspberry ketone (RK) | decrease | oxidative stress | rats | - | reversed | #23 |
raspberry ketone (RK) | decrease | inflammation | rats | - | reversed | #24 |
raspberry ketone (RK) | decrease | HFFD-induced elevation of hepatic SphK1 | rats | - | decreased | #25 |
raspberry ketone (RK) | decrease | HFFD-induced elevation of S1P | rats | - | decreased | #26 |
raspberry ketone (RK) | decrease | HFFD-induced elevation of S1PR1 | rats | - | decreased | #27 |
raspberry ketone (RK) | decrease | HFFD-induced elevation of TLR4 | rats | - | decreased | #28 |
raspberry ketone (RK) along with a normal calorie diet | increase | most studied parameters | rats | - | was even better than CR alone | #29 |
raspberry ketone (RK) | neutral | SphK1/S1P and TLR4 | rats | - | can be modulated by | #30 |
Supplementation of RK without calorie restriction | neutral | treatment goals | patients with NAFLD unable to follow CR diet | - | would be a promising therapeutic modality | #31 |
OBJECTIVES: To investigate the therapeutic role of calorie-restricted diet (CR) and raspberry ketone (RK) in non-alcoholic fatty liver disease (NAFLD) and the implication of sphingosine kinase-1 (SphK1)/sphingosine-1-phosphate (S1P) and toll-like receptor 4 (TLR4) signalling. METHODS: NAFLD was induced by feeding rats high-fat-fructose-diet (HFFD) for 6 weeks. Rats were then randomly assigned to three groups (n = 6 each); NAFLD group continued on HFFD for another 8 weeks. CR group was switched to CR diet (25% calorie restriction) for 8 weeks and RK group was switched to normal diet and received RK (55 mg/kg/day; orally) for 8 weeks. Another six rats were used as normal control. KEY FINDINGS: HFFD induced a state of NAFLD indicated by increased fat deposition in liver tissue along with dyslipidemia, elevated liver enzymes, oxidative stress and inflammation. Either CR diet or RK reversed these changes and decreased HFFD-induced elevation of hepatic SphK1, S1P, S1PR1 and TLR4. Of notice, RK along with a normal calorie diet was even better than CR alone in most studied parameters. CONCLUSIONS: SphK1/S1P and TLR4 are interconnected and related to the establishment of HFFD-induced NAFLD and can be modulated by RK. Supplementation of RK without calorie restriction to patients with NAFLD unable to follow CR diet to achieve their treatment goals would be a promising therapeutic modality.