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Nutritional Implications of Patients with Dysautonomia and Hypermobility Syndromes.

Current nutrition reports
December 1, 2021
Toan Do et al. (4 authors)
Journal ArticleReviewHuman Study
Study Details

Study Goal

The researchers aimed to investigate whether adequate salt intake could reduce orthostatic hypotension symptoms in patients with dysautonomia and hypermobility syndrome.

Results Summary

The study found that adequate salt intake may help reduce orthostatic hypotension symptoms, suggesting it as part of dietary strategies to improve quality of life in these patients.

Population

Patients with dysautonomia and hypermobility syndrome.

Effective Dosage

Not specified

Duration

Not specified

Interactions

None mentioned

Extracted Claims (5)
InterventionDirectionEndpointPopulationDosageImpactClaim #
dietary modifications to include food rich in probiotics and prebiotics
decrease
gastrointestinal symptoms
patients with dysautonomia and hypermobility syndrome
-
reduce
#1
fiber supplements
decrease
gastrointestinal symptoms
patients with dysautonomia and hypermobility syndrome
-
reduce
#2
adequate salt and fluid intake
decrease
orthostatic hypotension symptoms
patients with dysautonomia and hypermobility syndrome
-
reduce
#3
dietary supplements
decrease
osteoarticular, musculoskeletal, and fatigue symptoms
patients with dysautonomia and hypermobility syndrome
-
help with
#4
individualized diet strategies and supplements
decrease
multiorgan system symptoms
patients with dysautonomia and hypermobility syndrome
-
reduce
#5
Abstract

PURPOSE OF REVIEW: Dysautonomia and hypermobility syndrome are two distinct but often overlapping clinical conditions that are recognized for their complex multiorgan system afflictions. The purpose of this review is to investigate dietary strategies to reduce symptoms and augment quality of life in this growing patient population. RECENT FINDINGS: There is increasing evidence supporting dietary modifications to include food rich in probiotics and prebiotics, along with fiber supplements to reduce gastrointestinal symptoms. Adequate salt and fluid intake may reduce orthostatic hypotension symptoms. Dietary supplements may help with osteoarticular, musculoskeletal, and fatigue symptoms. Individualized diet strategies and supplements can reduce the multiorgan system symptoms observed in dysautonomia and hypermobility syndrome.

Medical Subject Headings (MeSH)
Ehlers-Danlos SyndromeFatigueHumansJoint InstabilityPrimary DysautonomiasQuality of Life
Study Links
Quality Scores
SafetyNot Assessed
Efficacy75/10
Quality60/10
Citation Metrics
Total Citations6
Citations/Year1.5
Relative Citation Ratio0.67
NIH Percentile36%
Research Impact Scores
APT Score0.25
Weight Score2.01
Normalized Score0.62
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