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Gluten-free diet can ameliorate the symptoms of non-celiac autoimmune diseases.

Nutrition reviews
January 1, 1970
Aaron Lerner et al. (4 authors)
Journal ArticleResearch Support, Non-U.S. Gov'tSystematic ReviewHuman Study
Study Details

Study Goal

The researchers aimed to evaluate the potential of a gluten-free diet (GFD) as a therapeutic strategy for classical non-gluten-dependent autoimmune diseases.

Results Summary

The study found that 64.7% of patients (911 out of 1408) experienced a reduction in autoimmune disease symptoms after following a GFD, with 79.5% of the included studies (66 out of 83) reporting positive outcomes. The GFD was suggested to suppress harmful intestinal events and potentially act through gut-remote organ pathways.

Population

Patients aged 9 months to 69 years with various autoimmune diseases.

Effective Dosage

Not specified

Duration

1 month to 9 years

Interactions

None mentioned

Extracted Claims (4)
InterventionDirectionEndpointPopulationDosageImpactClaim #
gluten-free diet (GFD)
decrease
symptoms of autoimmune diseases (ADs)
patients
64.7% (911 out of 1408 patients)
reduction in symptoms
#1
gluten-free diet (GFD)
decrease
symptoms of autoimmune diseases (ADs)
selected studies
79.5% (66 out of 83 studies)
reduction in symptoms
#2
gluten-free diet (GFD)
decrease
several harmful intraluminal intestinal events
-
-
can suppress
#3
gluten-free diet (GFD)
neutral
classical non-gluten-dependent autoimmune conditions
-
-
might represent a novel nutritional therapeutic strategy
#4
Abstract

CONTEXT: A gluten-free diet (GFD) is the recommended treatment for gluten-dependent disease. In addition, gluten withdrawal is popular and occasionally is suggested as a treatment for other autoimmune diseases (ADs). OBJECTIVE: The current systematic review summarizes those entities and discusses the logic behind using a GFD in classical non-gluten-dependentADs. DATA SOURCES: A search for medical articles in PubMed/MEDLINE, Web of Sciences, LILACS, and Scielo published between 1960 and 2020 was conducted, using the key words for various ADs and GFDs. DATA EXXTRACTION: Eight-three articles were included in the systematic review (using PRISMA guidelines). DATA ANALYSIS: Reduction in symptoms of ADs after observance of a GFD was observed in 911 out of 1408 patients (64.7%) and in 66 out of the 83 selected studies (79.5%). The age of the patients ranged from 9 months to 69 years. The duration of the GFD varied from 1 month to 9 years. A GFD can suppress several harmful intraluminal intestinal events. Potential mechanisms and pathways for the action of GFD in the gut - remote organs' axis have been suggested. CONCLUSION: A GFD might represent a novel nutritional therapeutic strategy for classical non-gluten-dependent autoimmune conditions.

Medical Subject Headings (MeSH)
Autoimmune DiseasesCeliac DiseaseDiet, Gluten-FreeGlutensHumansInfant
Study Links
Quality Scores
SafetyNot Assessed
Efficacy75/10
Quality80/10
Citation Metrics
Total Citations12
Citations/Year4.0
Relative Citation Ratio1.80
NIH Percentile71.3%
Research Impact Scores
APT Score0.75
Weight Score1.68
Normalized Score0.66
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