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General Health, Systemic Diseases and Oral Status in Adult Patients with Coeliac Disease.

Nutrients
January 1, 1970
Alessandro Nota et al. (6 authors)
Journal ArticleObservational StudyHuman StudyClinical
Study Details

Study Goal

The researchers aimed to identify associations between the clinical characteristics of coeliac disease and oral manifestations, and to assess the role of a gluten-free diet in managing these symptoms.

Results Summary

The study found significant associations between coeliac disease and oral manifestations like caries prevalence and dentin sensitivity. Following a gluten-free diet was linked to better control of gingival bleeding and management of oral symptoms.

Population

237 individuals with coeliac disease (76.7% female, age range 15 to 56+ years).

Effective Dosage

Not specified

Duration

Not specified

Interactions

None mentioned

Extracted Claims (2)
InterventionDirectionEndpointPopulationDosageImpactClaim #
following a gluten-free diet
decrease
gingival bleeding levels
individuals with coeliac disease
-
could be important to control
#1
following a gluten-free diet
decrease
oral symptoms associated to coeliac disease
individuals with coeliac disease
-
could be important to manage
#2
Abstract

The prevalence of coeliac disease in the general population is 0.5%-1%; however, most patients remain undiagnosed until adult age. In some cases, the onset is represented by sub-clinical signs, some of which can be found in the mouth. The aim of this research was to identify any associations between the clinical characteristics of coeliac disease and oral manifestations. A structured questionnaire was administered to a group of 237 individuals with coeliac disease. 100% of the subjects fully completed the questionnaire. Among them, 182 (76.7%) were female, 64 patients (27%) were aged 15 to 24 years, 159 (67%) were aged 25 to 55 and 14 (6%) were aged 56 and over. Significant associations were observed in caries prevalence and dentin sensitivity; in addition, an inappropriate diet was related to oral manifestations; following a gluten-free diet could be important to control the gingival bleeding levels and to manage oral symptoms associated to coeliac disease. In general, the presence of inflammatory symptoms in the mouth seems to be associated with general symptoms of inflammation related to coeliac disease.

Medical Subject Headings (MeSH)
AdolescentAdultCeliac DiseaseDental CariesDentin SensitivityDiet, Gluten-FreeFemaleGingival HemorrhageHumansMaleMiddle AgedMouthOral HealthPrevalenceSurveys and QuestionnairesYoung Adult
Study Links
Quality Scores
SafetyNot Assessed
Efficacy75/10
Quality65/10
Citation Metrics
Total Citations10
Citations/Year2.0
Relative Citation Ratio1.12
NIH Percentile54.3%
Research Impact Scores
APT Score0.75
Weight Score1.46
Normalized Score0.63
Related Supplements
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