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Is dairy consumption associated with depressive symptoms or disorders in adults? A systematic review of observational studies.

Critical reviews in food science and nutrition
January 1, 2020
Meghan Hockey et al. (6 authors)
Journal ArticleSystematic ReviewHuman Study
Study Details

Study Goal

The researchers aimed to determine whether an association exists between dairy consumption and depressive symptoms or disorders in adults, with anxiety symptoms as a secondary outcome.

Results Summary

The study found inconsistent results across epidemiological studies regarding the association between dairy consumption and depressive symptoms, with no clear consensus. Anxiety symptoms were also explored but similarly lacked consistent findings.

Population

Community-dwelling or institutionalized adults aged 18 years and older.

Effective Dosage

Not specified

Duration

Not specified

Interactions

None mentioned

Extracted Claims (5)
InterventionDirectionEndpointPopulationDosageImpactClaim #
diet quality
increase
depression risk
-
-
is associated with
#1
dairy products
neutral
depression risk
-
-
possible role in
#2
dairy consumption
neutral
depressive symptoms
-
-
associations between
#3
dairy consumption
neutral
depressive symptoms or disorders
adults
-
association exists between
#4
dairy consumption
neutral
anxiety symptoms
adults
-
association exists between
#5
Abstract

Diet quality is associated with depression risk, however the possible role of dairy products in depression risk is unclear. A number of epidemiological studies have examined associations between dairy consumption and depressive symptoms, but results have been inconsistent. Therefore, this systematic review aimed to examine whether an association exists between dairy consumption and depressive symptoms or disorders in adults. Anxiety symptoms were also explored as a secondary outcome. CINAHL, Cochrane, MEDLINE complete, EMBASE, Scopus and PsycINFO databases were searched from database inception to December 2018. Studies were included if they used a case-control, cross-sectional, or cohort study design, and included community dwelling or institutionalized adults (≥18 years). Seven prospective and six cross-sectional studies (

Medical Subject Headings (MeSH)
AdultAnimalsCohort StudiesCross-Sectional StudiesDairy ProductsDepressionDietary FatsHumansMilkObservational Studies as TopicProspective Studies
Study Links
Quality Scores
SafetyNot Assessed
Efficacy50/10
Quality75/10
Citation Metrics
Total Citations22
Citations/Year4.4
Relative Citation Ratio2.11
NIH Percentile76.2%
Research Impact Scores
APT Score0.75
Weight Score1.18
Normalized Score0.55
Related Supplements
Is dairy consumption associated with depressive symptoms or ... | Panacea Index