Alcohol consumption and mortality in Russia since 2000: are there any changes following the alcohol policy changes starting in 2006?
Study Goal
The researchers aimed to assess the impact of Russian alcohol control policies, including wine consumption trends, on alcohol-related mortality and drinking behavior from 2000-2010.
Results Summary
The study noted a decrease in total alcohol consumption, driven by reduced spirit consumption, with partial compensation by increased beer and wine consumption. Wine was not specifically evaluated for safety or efficacy, but its consumption trend was observed in the broader context of alcohol policy effects.
Population
Working-age population in Russia (2000-2010).
Effective Dosage
Not specified
Duration
10 years (2000-2010)
Interactions
None mentioned
| Intervention | Direction | Endpoint | Population | Dosage | Impact | Claim # |
|---|---|---|---|---|---|---|
Russian alcohol control policy (regulation of alcohol production and sale) | decrease | total alcohol consumption | Russia | - | decrease | #1 |
Russian alcohol control policy (regulation of alcohol production and sale) | decrease | mortality | working-age population in Russia | - | decrease | #2 |
Russian alcohol control policy (regulation of alcohol production and sale) | decrease | recorded spirit consumption | Russia | - | decrease | #3 |
Russian alcohol control policy (regulation of alcohol production and sale) | decrease | unrecorded spirit consumption | Russia | - | decrease | #4 |
Russian alcohol control policy (regulation of alcohol production and sale) | increase | beer consumption | Russia | - | increase | #5 |
Russian alcohol control policy (regulation of alcohol production and sale) | increase | wine consumption | Russia | - | increase | #6 |
Russian alcohol control policy (regulations introduced since 2006) | decrease | drinking behavior | Russia | - | positive effects | #7 |
Russian alcohol control policy (regulations introduced since 2006) | improvement | health outcomes | Russia | - | positive effects | #8 |
AIMS: To elucidate the possible effects of Russian alcohol control policy on alcohol consumption and alcohol-related mortality for the period 2000-2010. METHODS: Narrative review including statistical analysis. Trends before and after 2006 are compared, 2006 being the date of implementation of the Russian government's long-term strategy to reduce alcohol-related harms. Mortality data were taken from the World Health Organization (WHO) database 'Health for All'. Data on recorded alcohol consumption were taken from the WHO, based on the Russian Statistical Service (Rosstat). For unrecorded consumption, the calculations of Alexandr Nemtsov were used. Russian public opinion surveys on drinking habits were utilized. Treatment data on alcohol dependence were obtained from the Moscow National Research Centre on Addictions. Information on alcohol policy was obtained from official reports. RESULTS: Marked fluctuations in all-cause and alcohol-associated mortality in the working-age population were observed during the reviewed period. A decrease in total consumption and mortality was noted since the end of 2005, when the Russian government initially adopted the regulation of alcohol production and sale. The consumption changes were driven by decreases in recorded and unrecorded spirit consumption, only partly compensated for by increases in beer and wine consumption. CONCLUSIONS: Alcohol is a strong contributor to premature deaths in Russia, with both the volume and the pattern of consumption being detrimental to health. The regulations introduced since 2006 seem to have positive effects on both drinking behavior and health outcomes. However, there is an urgent need for further alcohol-control strategies to reduce alcohol-related harm.