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Gastrointestinal symptoms, quality of life and bone mineral density in mild enteropathic coeliac disease: a prospective clinical trial.

Scandinavian journal of gastroenterology
March 1, 2010
Kalle Kurppa et al. (6 authors)
Clinical TrialComparative StudyJournal ArticleResearch Support, Non-U.S. Gov'tHuman StudyClinical
Study Details

Study Goal

The researchers aimed to evaluate gastrointestinal symptoms, quality of life, and bone mineral density in patients with mild enteropathy and the effect of a gluten-free diet.

Results Summary

Patients with mild enteropathy had more gastrointestinal symptoms than controls, and a gluten-free diet significantly alleviated indigestion and depression after one year. There was also a trend toward improved bone mineral density in this group.

Population

73 adults with endomysial antibodies and either normal villous morphology (Marsh I-II) or villous atrophy (Marsh III), compared to 110 non-coeliac controls.

Effective Dosage

Not specified

Duration

1 year

Interactions

None mentioned

Extracted Claims (6)
InterventionDirectionEndpointPopulationDosageImpactClaim #
gluten-free diet
decrease
indigestion
mild enteropathy group
-
significantly alleviated
#1
gluten-free diet
decrease
depression
mild enteropathy group
-
significantly alleviated
#2
gluten-free diet
increase
bone mineral density
mild enteropathy group
-
trend towards improved
#3
-
increase
gastrointestinal symptoms
patients with mild enteropathy
-
evinced more
#4
-
no change
quality of life
patients with mild enteropathy vs non-coeliac controls
-
no significant differences
#5
-
neutral
osteoporosis or osteopenia
mild enteropathy group
58%
detected in 58%
#6
Abstract

OBJECTIVE: The diagnosis of coeliac disease requires small-bowel mucosal villous atrophy with crypt hyperplasia. However, patients with endomysial antibodies but structurally normal villi may suffer from a disorder similar to those with villous atrophy. The aim of this study was to evaluate gastrointestinal symptoms, quality of life and bone mineral density in patients with mild enteropathy, and the effect of a gluten-free diet. MATERIAL AND METHODS: A prospective trial was carried out in 73 adults having endomysial antibodies with normal villous morphology (Marsh I-II; mild enteropathy) or villous atrophy (Marsh III). Gastrointestinal symptoms and quality of life were surveyed by means of structured questionnaires and bone mineral density by means of X-ray absorptiometry. Altogether, 110 subjects served as non-coeliac controls. RESULTS: At baseline, patients with mild enteropathy evinced more gastrointestinal symptoms than non-coeliac controls, but there were no significant differences in quality of life between the groups. After 1 year on a gluten-free diet, indigestion and depression were significantly alleviated in the mild enteropathy group. Osteoporosis or osteopenia was detected in 58% of subjects in the mild enteropathy group and there was a trend towards improved bone mineral density after the treatment. CONCLUSIONS: Endomysial antibody-positive patients with normal villous structure may suffer from gastrointestinal symptoms and have poor bone health. Furthermore, they benefit from a gluten-free diet similar to those with overt villous atrophy.

Medical Subject Headings (MeSH)
AdultAutoantibodiesBone DensityCeliac DiseaseDiet, Gluten-FreeFemaleHumansMaleMicrovilliQuality of LifeSeverity of Illness Index
Study Links
Quality Scores
SafetyNot Assessed
Efficacy85/10
Quality78/10
Citation Metrics
Total Citations57
Citations/Year3.8
Relative Citation Ratio2.08
NIH Percentile75.7%
Research Impact Scores
APT Score0.75
Weight Score1.32
Normalized Score0.70
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